- Pizza making on the grill
- Use it as a hot plate
- Easy to clean
Are you a grill aficionado? If so, then broaden your horizons with this proper cast-iron pan. Perfect for experimenting with dishes! Just add butter or oil and you can cook vegetables, pancakes, fish, shellfish and even fry an egg. The options are limitless!
Whip up your favourite pizza with this cast-iron pan! Simply cook it on the grill. For a delicious crunchy crust and bottom you can even place it on the stove or pop it in the oven - how versatile! Place the pizza dough on a piece of baking-paper as the pan is heating up - tucking the edges down first and then placing the middle in the centre, lastly put on your desired toppings and finish the pizza off on the grill.
The cast-iron pan is very heat resistant and can be used over an open-fire, a coal and gas grill as well as in the oven.
The pan's diameter is 35 cm (40 cm if you include the handle) and has 2.7 cm high edges. No dishwashing liquid is required in the cleaning process - you only need hot water! Dry it off with a paper towel or using the heat from the oven or stove.